Posts Tagged ‘food preparation’

Healthy Cooking

Wednesday, February 4th, 2009

Healthy eating does not necessarily mean bland boring food. There are many ways to still enjoy your favorites and cut the fat and calories. For those who are dieting and watching their calories and fats there are many alternatives to starving and eating nothing but chicken or rice cakes.

Starting with the protein portion of your meal, don’t completely dismiss pork. There are some cuts that are as lean and low cal as chicken such as the tenderloin or any other loin cuts. Pork is more flavorful in many recipes than chicken and can be used in a variety of different ways. Ground pork is another great trick. Use ground lean pork instead of beef in your recipes to cut the fat and calories and add tremendous flavor. Sloppy Joe’s are great when prepared with pork.

Don’t sacrafice the flavor of your favorite foods. There are many flavor alternatives available that will help enhance the flavor of your food. The butter substitute sprays are low or zero cal and add a pretty good imitation flavor of butter. Do not mistake these for non-stick spray. These butter sprays are in the dairy case and packaged in a pump spray bottle. They are a great replacement for pan sauteing or on veggies.

As for cooking vegetables, to add flavor without adding fat or calories, try cooking all your vegetables in chicken broth. May sound strange, but it adds so much flavor to the veggies they rarely need butter/butter spray. You can use pre-made broth or just add bouillon to the water before you cook the vegetables.

There are many condiments that can be added to your food to keep them from getting bland. Parmesan cheese is a good one for full flavor and low impact on the calorie and fat intake.

When you are dieting, you may need to get a little creative, but it can be done. Substitute the full fat items for low fat. Eat whole grain pasta when you can, mix it with plain pasta to add volume without sacrifice. Read and compare labels of everything you purchase. Some brands are considerably less fattening than others.

There are so many ways to keep your diet interesting and still cut the fat and calories. It just takes a little creative thinking and a lot of substituting. You can lose weight without losing flavor.

Kids and Eating Healthy

Tuesday, October 28th, 2008

It is said that our eating habits are formed when we are young.  If this is so then why do we feed our kids nuggets, fries and pizza on a regular basis? And why don’t adults eat these items daily as most kids do?  Either way, it is important to teach kids good healthy eating habits, and how to make good food choices.  But how in the world do you start with a 4 year old who is reluctant to try a new flavor of ice cream, let alone a new vegetable?

A few steps to get your child on the road to a healthy lifestyle and healthy eating habits are as follows;
* Start by being a good role model. Be sure you are in the habit of practicing the eating and exercise habits you’d like your children to have. The example you set is your child’s most powerful learning tool.
* Increase active time. Make physical activity a necessary part of your family’s daily life. Set time limits on your child’s daily inactive time. Give them a schedule for  TV and computer time to no more than 2 hours a day.
* Eat breakfast together as a family. Having breakfast with your child will  help them learn a lifelong habit of good eating. We all know you HAVE to eat breakfast in order to fuel your body.
* Involve your child in planning the family meals and grocery shopping. When your child is old enough, teach him or her about how to prepare food, cooking and food safety and, later, how to use and understand food label information. While allowing  your child to have a a role in the meal decision making, remember that you must still have the final say in food planning.
* Involve your child in the cooking. This is very important. Children enjoy helping their parents out, and they learn more easily with hands-on experience. They will also sharpen other skills, such as reading and math, when counting or measuring ingredients.

When attempting to have your child try new foods at a meal, you should also be sure to include a food that your child likes. Don’t be discouraged if it takes several tries before your child will actually accept and eat a new food. On average, it takes 8 to 12 tries for a child to accept a new food.  This is one of those tough lessons in life where you as a parent have to be strong.  This is one case where it IS worth the challenge to get your child to develop good habits for a healthy life and a long future.